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Job Overview

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Employment Type

Full-time
moneybag

Compensation

Hourly
Range $13.00 - $23.44
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Work Schedule

Flexible
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Benefits

Flexible work environment
ongoing training and development
Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance

Job Description

SodexoMagic is a dynamic and innovative joint venture partnership between NBA Hall of Famer Earvin "Magic" Johnson and SodexoMagic, Inc. This certified minority-owned company specializes in delivering exceptional food, facilities management, and integrated services across a diverse range of sectors including corporations, healthcare facilities, K-12 schools, colleges and universities, and aviation lounges. With a strong commitment to community engagement and local partnerships, SodexoMagic focuses on bringing creative solutions that enrich the client experience while fostering an inclusive and supportive work environment for its employees. The company values fairness, respect, and individuality, encouraging employees to be themselves and contribute ideas, making... Show More

Job Requirements

  • High school diploma or equivalent preferred
  • 0-2 years of related cooking experience beneficial
  • Ability to follow food safety and sanitation standards
  • Open availability to work various shifts including days and hours
  • Ability to work in a fast-paced team environment
  • Reliable and punctual attendance

Job Qualifications

  • High school diploma or equivalent preferred
  • 0-2 years of related cooking experience beneficial
  • Ability to follow food safety and sanitation standards
  • Strong teamwork and communication skills
  • Adaptability to varying shifts and workloads
  • Reliable and punctual work ethic

Job Duties

  • Prepare, portion, cook, and present a variety of hot and cold food items for multiple meal periods including breakfast, lunch, dinner, and special events
  • Read and follow recipes and product directions accurately
  • Prepare food and serve customers at an a la carte or operate a grill station
  • Attend scheduled shifts on time with satisfactory regularity
  • Maintain a healthy and safe working environment
  • Reduce food waste actively
  • Perform other duties as assigned based on client requirements and business necessities

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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