Cook

Rio Rancho, NM, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Compensation

Hourly

Range $15.00 - $17.00

Work Schedule

Flexible

Benefits

flexible schedule

employee discount

Job Description

Chili's is a well-established and widely recognized casual dining restaurant chain known for its vibrant atmosphere, delicious American cuisine, and strong commitment to customer satisfaction. With locations across the United States, Chili's offers a unique dining experience that combines quality food, friendly service, and a welcoming environment. The Rio Rancho location at 1001 Unser Blvd SE in New Mexico is currently expanding its team and is inviting motivated individuals to join the Chili's family as part-time or full-time Cooks and Prep Cooks. Chili's is proud to offer competitive pay rates, a supportive team environment, and opportunities for career advancement within the company. The culture at Chili's emphasizes teamwork, continuous learning, and professional growth, making it an excellent choice for individuals passionate about cooking and hospitality who wish to take their skills to the next level.

The Cook position at Chili's Rio Rancho location entails preparing, seasoning, and cooking a wide variety of menu items that meet the restaurant's quality and presentation standards. This role requires attention to detail, the ability to work efficiently in a fast-paced environment, and a strong commitment to food safety and cleanliness. Whether as a full-time or part-time employee, cooks at Chili's receive an average pay rate ranging from $15 to $17 per hour, with full-time positions earning approximately $680 for 40 hours per week. Prep Cooks, who assist with the preparation of ingredients, also benefit from competitive pay starting at around $15 an hour. Chili's supports its employees with various benefits, including meal discounts at Chili's and Maggiano's, cell phone discounts, free education opportunities such as GED and associate's degrees, and flexible scheduling to accommodate different lifestyles. The company also offers training and development programs designed to build upon existing skills and foster career growth. Team members at Chili's work alongside passionate leaders and peers who share a drive for achieving great results and providing excellent customer experiences. This makes Chili's not just a place to work, but a place to grow, learn, and succeed in the hospitality industry.

Job Requirements

High school diploma or equivalent
Availability to work part-time or full-time shifts
Ability to stand for extended periods
Basic kitchen skills
Strong work ethic
Flexible schedule
Food handler certification preferred

Job Qualifications

High school diploma or equivalent preferred
Previous cooking or kitchen experience is beneficial
Ability to work in a fast-paced environment
Strong attention to detail and organizational skills
Good communication skills and the ability to work as part of a team
Willingness to learn and participate in training
Basic knowledge of food safety standards

Job Duties

Prepare and cook menu items according to Chili's recipes and quality standards
Maintain cleanliness and organization of the kitchen and workstations
Follow food safety and hygiene practices
Assist with inventory management and stock rotation
Collaborate with team members to ensure timely and efficient food preparation
Participate in training sessions to improve cooking skills
Support the overall restaurant operations by assisting in other kitchen tasks as needed