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Job Overview
Employment Type
Part-time
Compensation
Hourly
Range $15.00 - $16.00
Work Schedule
Flexible
Benefits
Flexible work environment
ongoing training and development
Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k plan
Employee Discount Programs
shift meals
uniforms
safety shoes
Transportation support
parking
Job Description
Sodexo is a global leader in quality of life services, dedicated to enhancing the everyday experiences of individuals across various communities and businesses. With a wide-reaching presence worldwide, Sodexo offers integrated solutions including food service, catering, and facilities management. At its core, the company values fairness, respect, and individuality, fostering a workplace culture where employees feel valued, engaged, and empowered to succeed. Sodexo is committed to diversity, equity, and inclusion, ensuring equal opportunities for all employees regardless of their background or identity. This commitment creates a supportive, respectful, and nurturing work environment that helps employees thrive personally and professionally.
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Job Requirements
- High school diploma or equivalent preferred
- 0-2 years of related experience beneficial
- ability to follow basic recipes and food safety standards
- open availability preferred
- teamwork and communication skills
- commitment to maintaining a safe working environment
Job Qualifications
- Team-oriented and adaptable
- reliable and punctual
- ability to nurture a healthy and safe working environment
- some previous related experience preferred (0-2 years)
- basic food preparation skills
- strong customer service orientation
Job Duties
- Accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods including breakfast, lunch, dinner, and special/catered events
- read and follow basic recipes and/or product directions for preparing various food items
- prepare food and serve customers at an a la carte and/or operate a grill station
- attend work and show for scheduled shift on time with satisfactory regularity
- perform other duties as assigned depending on business necessities and client requirements
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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