You're Viewing 1 Of 95,000+ Jobs On OysterLink
Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Standard Hours
Flexible
Benefits
employee discount
Free Meals
flexible schedule
Medical
Dental
401k
Paid holidays
Job advancement
Job Description
Wingstop is a leading restaurant brand dedicated to serving the world flavor with its fresh, never-faked wings, hand-cut seasoned fries, and famous sides. Established in 1994, Wingstop has rapidly grown to become one of the fastest-growing names in the restaurant industry. With the opening of the first franchised location in 1997 and having served over one billion wings by 2002, Wingstop stands as a premier destination for those who seek intense flavor experiences in every bite. The company prides itself not only on the quality and taste of its menu items but also on creating a welcoming and dynamic work... Show More
Job Requirements
- food handler certification required
- professional cooking experience preferred
- ability to focus on job in a calm and efficient manner
- knowledge of safe cooking and sanitation procedures
- ability to count and prepare food orders accurately
- ability to follow instructions and work as part of a team
- willingness to maintain kitchen cleanliness throughout shift
- excellent guest service skills
- strong organizational skills
- ability to handle multiple tasks simultaneously
Job Qualifications
- food handler certification
- prior cooking or line cook experience preferred
- strong work ethic
- guest service mentality
- well organized and detail oriented
- calm and tactful demeanor when dealing with difficult situations
- ability to manage multiple projects and timelines
- outgoing personality
- ongoing learner with interest in self improvement
Job Duties
- ensure that each guest has a positive, long lasting impression of the Wingstop experience
- ability to practice safe cooking procedures
- quickly scan and comprehend the order tickets
- accurately count the number of Bone-In Wings, Boneless Wings and Boneless Strips needed for each order
- coordinate the cooking time of Bone-In Wings, Boneless Wings and Boneless Strips and fries with the corresponding timer
- sauce, season and package all orders according to Wingstop standards
- accurately count the cooked Bone-In Wings, Boneless Wings and Boneless Strips into the proper sauce bowls
- cook and prepare Bone-In Wings, Boneless Wings and Boneless Strips, and fries in the proper fryers and baskets
- filter and freshen the fryer shortening daily following all safety procedures and with proper safety equipment
- assist in keeping the kitchen clean throughout the shift maintaining clean as you go and at closing time
- immediately notify Manager on Duty of all safety, sanitation, or employee issues
- assist other employees as needed
- follow directions given by Manager or Supervisor
- know and thoroughly understand the importance of good hygiene and food handling practices
- ability to thoroughly understand and follow instructions in how to properly and safely use chemical cleaning products
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This:
View All