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Job Overview

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Employment Type

Hourly
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Compensation

Hourly
Exact $16.50
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Work Schedule

Flexible
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Benefits

Health Insurance
Paid Time Off
Employee Discounts
flexible schedule
Career development opportunities

Job Description

Shakey's is a well-established restaurant chain known for its signature pizzas, chicken, and Mojo's, offering a family-friendly dining experience with a focus on quality and freshness. As a beloved brand in the casual dining sector, Shakey's has cultivated a strong customer base by combining great food with friendly service in a lively atmosphere. The establishment prides itself on its commitment to food quality, cleanliness, and teamwork among its employees, fostering a positive work environment where every team member plays a vital role in creating the Shakey's experience.

The Back-of-House (BOH) team at Shakey's is the backbone of the restaurant's operation... Show More

Job Requirements

  • High school diploma or equivalent preferred
  • Ability to follow safety and sanitation guidelines
  • Ability to work flexibly in a fast-paced restaurant environment
  • Ability to stand for extended periods
  • Willingness to learn and perform various BOH job functions
  • Good communication and teamwork skills
  • Reliability and punctuality

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous kitchen or food preparation experience a plus
  • Ability to follow food safety and sanitation guidelines
  • Basic understanding of cooking methods and kitchen equipment
  • Strong teamwork and communication skills
  • Willingness to learn multiple BOH stations and take on additional responsibilities
  • Reliable and punctual work ethic

Job Duties

  • Prepare and cook food following Shakey's guidelines and safe food handling procedures
  • Set up and re-stock food items on the buffet line and salad bar
  • Ensure proper storage and rotation of food products and ingredients
  • Stock station with ingredients and supplies, as required
  • Maintain a clean and sanitary food preparation work area
  • Transfer supplies and equipment between storage and work areas
  • Sweep and mop kitchen floors
  • Place dirty dishes and utensils in dishwasher
  • Wash pots, pans, and trays
  • Perform opening and closing procedures for the assigned BOH station
  • Assist other BOH and FOH stations
  • All other duties, as assigned

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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