You're Viewing 1 Of 95,000+ Jobs On OysterLink
Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $25.00 - $28.00
Work Schedule
Flexible
Benefits
flexible schedules
Great pay
Free meals while working at Panda
Medical insurance
Vision Insurance
Dental Insurance
Voluntary Short-Term Disability Insurance
Cancer income protection insurance
health care flexible spending account
Dependent Care Flexible Spending Account
401K with company match
vacation
sick leave
bereavement/funeral leave
leave share program
associate discounts
Referral Bonus
Community Involvement Opportunities
Hands-on paid training
Ongoing career and leadership development
Opportunities for growth into management positions
Pre-Tax Dependent Care Flexible Spending Account
Job Description
Panda Restaurant Group, Inc. is a highly respected family-owned American Chinese restaurant concept founded in Glendale, California, in 1983. Over the past four decades, it has grown to become the largest of its kind in America, boasting nearly 2,800 locations worldwide. The company prides itself on delivering exceptional Asian dining experiences, creating an environment where people are inspired to improve their lives and where strong family values are deeply embedded into the culture. Panda Restaurant Group has become a pillar of the community by not only serving quality food but also by fostering a welcoming atmosphere for its team members... Show More
Job Requirements
- some high school education
- ability to lift up to 50 lbs
- ability to stand for long periods up to four hours
- ability to use kitchen equipment including Chinese cook knife
- effective verbal communication skills
- ability to work in a fast-paced environment
- ability to adapt to changing priorities
- ability to manage conflicts and difficult situations
Job Qualifications
- some high school
- prefer some operations experience
- food handler certification as per local/municipal requirements
Job Duties
- support in creating a vibrant and welcoming environment for our guests
- preparing all dishes to meet company recipes and standards
- guiding kitchen team and assisting with their training
- performing all back of house responsibilities
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This:
View All