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Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $15.67 - $19.58
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Work Schedule

Standard Hours
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
Paid parental leave
Tuition Assistance
Retirement Plan

Job Description

Trilogy Healthcare is a leading provider of long-term care services, dedicated to enhancing the quality of life for its residents and providing a supportive, growth-oriented environment for its employees. Since its founding in 1997, Trilogy has established a solid reputation in the healthcare industry by focusing on compassionate care, innovative solutions, and employee well-being. Recognized as one of Fortune's Best Places to Work in Aging Services and a certified Great Place to Work, Trilogy stands out as an employer that values diversity, inclusion, and personal development. The company boasts a vibrant community where team members can thrive professionally and personally... Show More

Job Requirements

  • High school diploma or GED/HSE preferred
  • Minimum of 1-2 years similar cooking experience preferred

Job Qualifications

  • High school diploma or GED/HSE preferred
  • Minimum of 1-2 years similar cooking experience preferred

Job Duties

  • Prepare fresh scratch-made meals using a recipe for residents according to planned menus and dietary guidelines
  • Assist the Food Service Manager with inventory control and ordering supplies
  • Properly store food and kitchen supplies to maintain freshness and prevent waste
  • Supervise and support Dietary staff when the Food Service Manager is unavailable
  • Set up breakfast bars, steam tables, and other meal service stations
  • Maintain cleanliness in work areas and ensure all kitchen cleaning tasks are completed
  • Prepare and stock snacks and standard pantry items for resident areas
  • Utilize technology and computerized systems to efficiently and safely create a great dining experience for our residents and families

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

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