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Job Overview
Employment Type
Full-time
Compensation
Hourly
Exact $16.00
Work Schedule
Day Shifts
Weekend Shifts
Benefits
Paid holidays
employee discount
Dental Insurance
Health Insurance
Tuition Reimbursement
Paid Time Off
Opportunities for advancement
401(k)
Vision Insurance
Job Description
Sodexo is a global leader in providing integrated food services and facilities management solutions, operating in various sectors including corporate, education, healthcare, and sports and leisure. With a commitment to improving quality of life and fostering community engagement, Sodexo serves millions of customers worldwide through innovative and sustainable practices. The company is dedicated to creating meaningful experiences for clients and employees alike, emphasizing respect, inclusion, and career growth. Sodexo values its diverse workforce and strives to cultivate an environment where every individual feels welcomed, heard, and empowered to thrive.
This employment opportunity is for a full-time Cook position l... Show More
This employment opportunity is for a full-time Cook position l... Show More
Job Requirements
- High school diploma or equivalent preferred
- 0 - 2 years of cooking or food preparation experience beneficial
- Reliable and punctual attendance
- Ability to work weekend morning shifts
- Team-oriented and adaptable
- Commitment to a safe and healthy workplace environment
Job Qualifications
- High school diploma or equivalent preferred
- 0 - 2 years of related cooking or food preparation experience beneficial
- Ability to follow recipes and food safety standards
- Strong teamwork and communication skills
- Adaptability in a fast-paced environment
- Commitment to maintaining a clean and healthy work environment
Job Duties
- Accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods including breakfast, lunch, dinner, and special/catered events
- Read and follow basic recipes and/or product directions for preparing various food items
- May prepare food and serve customers at an a la carte and/or operate a grill station
- Attend work and show up for scheduled shifts on time with satisfactory regularity
- Perform other duties as assigned depending on business necessities and client requirements
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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