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Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and Development
flexible schedule
Job Description
Sundale Senior Living, LP, is a distinguished provider of assisted living services focusing on offering quality care that perfectly balances independence and necessary support for senior adults. Situated as an ideal bridge between independent living and comprehensive nursing care, Sundale Senior Living ensures that each resident receives personalized assistance with activities of daily living as needed, while maintaining their dignity and independence. The organization is committed to creating a vibrant community where seniors can thrive in a supportive and respectful environment.
As a Sundale Cook, you will play a vital role in enhancing the living experience of our senior... Show More
As a Sundale Cook, you will play a vital role in enhancing the living experience of our senior... Show More
Job Requirements
- high school diploma or equivalent
- desire to work with seniors and tolerance for behaviors associated with aging processes
- ability to remain calm and use sound judgment
- flexible availability including weekends and holidays
- ability to follow recipes accurately
- commitment to kitchen sanitation and safety standards
- ability to assist with inventory and budget adherence
- willingness to complete serve-safe training and ongoing education
Job Qualifications
- high school diploma or equivalent
- prior culinary experience preferred but not required
- knowledge of food safety and sanitation standards
- ability to follow recipes accurately
- strong interpersonal and customer service skills
- willingness to work weekends and holidays
- serve-safe certification or willingness to obtain
- experience working with seniors or in a healthcare setting is a plus
Job Duties
- execute menu items, plate presentation, and food quality to company standards
- knowledge of food preparation, ingredients, recipes, and equipment used for dining facilities
- maintaining kitchen sanitation and safety standards
- assist kitchen manager with inventory controls and follow budgets
- ability to remain calm in a variety of situations and use sound judgment
- ability to work flexible hours as needed
- know how to follow a recipe
- prepare hot and cold menu items for residents three times a day
- ensure the proper preparation, portioning, and serving of foods as indicated on the menu
- follow daily, weekly, and monthly cleaning and sanitation schedules
- provide exceptional customer service and care to our senior residents
- serve-safe training certification and ongoing training
- ensure compliance with all laws and regulations as they relate to food service within the communities
Job Qualifications
Experience
No experience required
Job Location
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