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Job Overview

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Employment Type

Full-time
Hourly
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Compensation

Hourly
Range $20.80 - $21.98
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Work Schedule

Standard Hours
Day Shifts
Weekend Shifts
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Benefits

Prescription drug insurance
Dental Insurance
Health Insurance
Pet insurance
Flexible spending account
Disability insurance
Tuition Reimbursement
Paid Time Off
Retirement Plan
Vision Insurance
Life insurance

Job Description

RWJBarnabas Health is one of the largest and most comprehensive health care systems in New Jersey, offering a full spectrum of care from primary to specialized services across multiple hospitals and outpatient facilities. As a leader in academic medicine, RWJBarnabas Health is committed to providing patient-centered, high-quality care in a compassionate and equitable way. The organization prioritizes innovation, education, and research to improve both clinical outcomes and social determinants of health. With a strong emphasis on creating healthier communities and improving patient lives, RWJBarnabas Health stands as a premier destination for health care professionals seeking to make a meaningful impact... Show More

Job Requirements

  • Full-time employment
  • Ability to work day shift hours from 6:00 a.m. to 2:00 p.m
  • Availability to work some weekends and holidays
  • Ability to prepare food according to health and safety standards
  • Basic math skills
  • Ability to perform physical tasks such as pushing, pulling, and lifting
  • Experience in quantity cooking
  • High school diploma or GED equivalent preferred

Job Qualifications

  • Quantity cooking experience
  • Strong ability to take direction
  • Must have the ability to perform physical tasks such as pushing, pulling, and lifting
  • Possess basic math skills
  • High school diploma or GED equivalent preferred

Job Duties

  • Prepare food for patients and others using a variety of production tools, techniques and equipment
  • Ensure meal service demands are met
  • Maintains a sanitary work environment
  • Take customer orders and prepare food to their specifications
  • Grill, cook, and fry foods
  • Plan and manage work orders to ensure all items of an order are finished and served at the same time
  • Grill and garnish hamburgers and other meats
  • Perform simple food preparation tasks, such as slicing up meats and vegetables
  • Complete orders from steam tables, plate the food, and serve to the customers
  • Order supplies and stocking the shelves
  • Rotate food and stamp the time and date on the food in the coolers
  • Clean food preparation equipment and areas

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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