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Job Overview

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Employment Type

Full-time
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Paid holidays
Dental Insurance
Health Insurance
Employee assistance program
Disability insurance
401(k) matching
Paid Time Off
Vision Insurance
Life insurance

Job Description

Legend Senior Living is a well-established family-owned company that has proudly served the senior community for over 30 years. Renowned for its continuous expansion with multiple new properties added each year, Legend Senior Living has earned numerous accolades including being certified as a Great Place To Work for seven consecutive years, receiving the Best of Senior Living Award, and recognition for Innovative Programming in Senior Living. The company's mission is to maximize the potential of every life they touch by fostering an elegant and vibrant community focused on holistic wellness, exceptional care, and enriched living experiences. The community atmosphere is... Show More

Job Requirements

  • Possess a minimum of one year of experience in a commercial restaurant
  • Demonstrate the ability to provide the highest level of culinary service and professional interaction to our residents and associates
  • Work well in a fast-paced environment, be organized, flexible, and self-motivated

Job Qualifications

  • Possess a minimum of one year of experience in a commercial restaurant
  • Demonstrate the ability to provide the highest level of culinary service and professional interaction to residents and associates
  • Work well in a fast-paced environment, be organized, flexible, and self-motivated

Job Duties

  • Providing hands-on assistance with the dietary needs of the residents and fulfilling special meal requests when needed
  • Preparing meals from the menu plan and assisting with the service of the meals
  • Maintaining cleanliness of production and service areas
  • Inspecting work, storage, preparation, and service areas to meet all applicable food service standards and regulations
  • Following safe work procedures to include injury prevention, food safety, and infection control
  • Properly labeling and dating all food in the refrigerator, freezer, and dry storage

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

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