You're Viewing 1 Of 95,000+ Jobs On OysterLink

Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $14.50 - $19.50
Work Schedule
Flexible
Day Shifts
Benefits
Competitive wages
Daily Pay
Flexible work schedules
Healthcare benefits
meal discounts
Career advancement opportunities
inclusive work environment
Job Description
Flynn Group, founded by Greg Flynn, began its journey in the restaurant industry with the acquisition of 8 Applebee's locations in 1999. Over the past two decades, the company has experienced significant growth through both the construction of new stores and strategic acquisitions of other franchise operators. Today, Flynn Group proudly stands as the largest Applebee's franchisee in the world, operating over 460 Applebee's restaurants across 24 states. This solid foundation has enabled the Flynn Group to diversify its portfolio beyond Applebee's, expanding into additional restaurant brands and industries worldwide. The company now owns and operates a diversified collection of... Show More
Job Requirements
- At least 18 years old
- effective communication skills
- ability to remain stationary and exert well-paced mobility for up to four hours
- ability to safely lift up to 50 pounds
- ability to work in hot and damp environments
- ability to wear protective hand coverings and masks throughout the shift
- willingness to frequently wash hands with disinfecting soap
- commitment to workplace safety and hygiene protocols
Job Qualifications
- High school diploma or equivalent
- previous cooking or kitchen experience preferred but not required
- strong communication skills
- ability to work effectively in a team
- knowledge of food safety practices
- ability to work in a fast-paced environment
- commitment to customer service excellence
Job Duties
- Prepare menu items according to company recipes and standards
- maintain cleanliness and sanitation of kitchen and work areas
- operate kitchen equipment safely and efficiently
- communicate effectively with team members and dining room staff
- adhere to food safety and hygiene regulations
- assist with inventory management and stock rotation
- follow safety protocols including wearing protective gear
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster


Search For More Opportunities:
More Jobs Like This:
View All