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Job Overview

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Employment Type

Temporary
Full-time
Part-time
Hourly
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Compensation

Hourly
Exact $23.00
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Work Schedule

Flexible
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Benefits

Competitive wages
Healthcare benefits
flexible schedule
meal discounts
Paid sick leave
Daily Pay
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Job Description

Flynn Group, founded by Greg Flynn, embarked on its journey in 1999 with the acquisition of 8 Applebee's restaurants. Over the past two decades, the company has experienced significant growth by establishing new stores and acquiring other franchise operators, ultimately becoming the largest Applebee's franchisee in the world. This robust foundation has propelled Flynn Group to broaden its portfolio beyond Applebee's, expanding into other prominent brands, countries, and industries. Today, Flynn Group operates over 460 Applebee's restaurants across 24 states and manages a diversified portfolio of iconic, world-class brands including Arby's, Panera Bread, Pizza Hut, Taco Bell, Wendy's, and Planet... Show More

Job Requirements

  • must be at least 18 years old
  • ability to remain stationary and exert well-paced mobility for up to four hours
  • capability to lift up to 50 pounds safely
  • ability to work in hot and damp conditions
  • clear communication skills
  • finger and hand dexterity
  • ability to wear protective hand coverings, face masks, and follow hygiene protocols
  • commitment to punctuality and reliability

Job Qualifications

  • high school diploma or equivalent
  • prior cooking or food preparation experience preferred
  • strong communication skills
  • ability to work in a fast-paced environment
  • teamwork and collaboration abilities
  • basic knowledge of kitchen safety and sanitation practices
  • willingness to learn and adapt

Job Duties

  • prepare food items according to menu specifications
  • ensure cleanliness and sanitation of kitchen areas
  • communicate effectively with team members
  • comply with health and safety standards
  • assist in inventory management and stock rotation
  • support timely food preparation and delivery
  • maintain kitchen equipment and report malfunctions

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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