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Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Exact $23.00
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Work Schedule

Flexible
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Benefits

Competitive wages
Daily Pay
Healthcare benefits
meal discounts
Paid sick leave
flexible schedule
Career growth opportunities

Job Description

Flynn Group, founded by Greg Flynn, began its journey in 1999 with the acquisition of eight Applebee's restaurants. Over the course of more than two decades, the company has experienced remarkable growth by not only building new stores but also acquiring other franchise operators, ultimately becoming the largest Applebee's franchisee in the world. Operating over 460 Applebee's restaurants across 24 states, Flynn Group has established a strong foundation in the restaurant industry. This impressive track record has enabled the company to expand into other well-known brands, various countries, and different industries, solidifying its status as a global leader in franchising... Show More

Job Requirements

  • Be at least 18 years old
  • Ability to communicate effectively with others
  • Commitment to making an impact in the role
  • Ability to remain stationary and exert mobility for up to four hours
  • Ability to safely lift up to 50 pounds
  • Willingness to work in hot and damp environments
  • Ability to wear protective equipment and face coverings during shifts
  • Frequent hand washing with disinfectants
  • Ability to speak clearly and listen attentively

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous kitchen or food service experience is a plus but not required
  • Strong communication skills
  • Ability to work as part of a team in a fast-paced environment
  • Basic understanding of food safety and hygiene practices
  • Ability to follow instructions accurately
  • Commitment to quality and customer satisfaction

Job Duties

  • Prepare menu items according to company standards
  • Maintain cleanliness and organization of the kitchen area
  • Communicate effectively with team members and dining room staff
  • Operate kitchen equipment safely and efficiently
  • Follow all health and safety regulations
  • Assist in inventory management and stocking supplies
  • Support a positive and collaborative work environment

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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