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Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Exact $23.44
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Flexible work environment
Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
401k
Tuition Reimbursement
discount programs

Job Description

Sodexo is a global leader in food services and facilities management, dedicated to improving the quality of life for clients and consumers worldwide. With operations spanning across various sectors including corporate, healthcare, education, and government, Sodexo creates memorable experiences through comprehensive service offerings that go beyond just food preparation. The company’s commitment to sustainability, community engagement, and employee well-being sets it apart as a top employer in its industry. Sodexo values diversity, inclusion, and equal opportunity, creating a workplace where every employee is respected, heard, and encouraged to thrive. The organization fosters a culture of belonging, ensuring that individuals from... Show More

Job Requirements

  • High school diploma or equivalent preferred
  • 0 - 2 years of previous related experience is beneficial
  • Ability to work varying shifts including days, some weekends, and holidays
  • Team-oriented and adaptable
  • Reliable and punctual
  • Commitment to maintaining a safe and healthy working environment

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous cooking or food preparation experience beneficial
  • Ability to work effectively in a team environment
  • Strong attention to detail
  • Good communication and customer service skills
  • Understanding of food safety and sanitation practices

Job Duties

  • Accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods including Breakfast, Lunch, Dinner, and Special/Catered Events
  • Read and follow basic recipes and/or product directions for preparing various food items
  • Prepare food and serve customers at an a la carte and/or operate a grill station
  • Attend work and show for scheduled shifts on time with satisfactory regularity
  • Perform other duties as assigned based on business necessities and client requirements

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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