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Job Overview
Employment Type
Temporary
Full-time
Part-time
Seasonal
Compensation
Hourly
Range $22.00 - $24.00
Work Schedule
Flexible
Benefits
Dental Insurance
Health Insurance
Paid Time Off
flexible schedule
Vision Insurance
Job Description
Culinary Staffing Services, operating under the brand Culinary Services of America, Inc. dba GoLive!, is a reputable staffing agency based in Southern California known for connecting skilled hospitality professionals with premier employers across various sectors. With a strong presence in Los Angeles and its surrounding areas, the company serves an impressive clientele, including luxury hotels, wineries, universities, hospitals, caterers, and notable special events. Their commitment to quality and client satisfaction has positioned them as the trusted source for culinary talent throughout the region.
Culinary Staffing Services specializes in providing flexible employment opportunities for culinary professionals, offering a diverse ... Show More
Culinary Staffing Services specializes in providing flexible employment opportunities for culinary professionals, offering a diverse ... Show More
Job Requirements
- Minimum 1 year of cooking experience in a commercial kitchen
- must be 18 years or older
- ability to follow prep sheets, recipes, and kitchen protocols
- knowledge of food handling, sanitation, and safety practices
- dependable, punctual, and professional
- access to a smartphone and email for communication and scheduling
- reliable transportation to reach job sites throughout Los Angeles County
- required attire includes chef coat or black cook shirt, black pants, black non-slip shoes, and apron
Job Qualifications
- Minimum 1 year of cooking experience in a commercial kitchen
- must be 18 years or older
- ability to follow prep sheets, recipes, and kitchen protocols
- knowledge of food handling, sanitation, and safety practices
- dependable, punctual, and professional
- access to a smartphone and email for communication and scheduling
- reliable transportation to reach job sites throughout Los Angeles County
- required attire includes chef coat or black cook shirt, black pants, black non-slip shoes, and apron
Job Duties
- Prepare and cook meals following recipes and dietary requirements
- set up and maintain a clean, organized station
- assist with food prep, storage, and portioning
- collaborate with kitchen staff to ensure efficient service
- follow all food safety and sanitation regulations
- maintain professionalism and adaptability in a variety of kitchen settings
- perform additional tasks as assigned by management or lead on duty
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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