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Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $12.75 - $17.25
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Work Schedule

Day Shifts
Weekend Shifts
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Benefits

Health Insurance
Paid Time Off
Employee Discounts
Training and development programs
flexible scheduling
Team-oriented environment
Career advancement opportunities

Job Description

Typhoon Texas is a popular waterpark and entertainment destination known for providing thrilling water rides, recreational activities, and exceptional guest experiences. Situated in Texas, the park offers a variety of attractions and food and beverage services to enhance visitor satisfaction. The company prides itself on its fun and vibrant environment where teamwork and guest service are paramount. As a premier destination for families and friends, Typhoon Texas emphasizes safety, hospitality, and quality service in all departments to ensure a memorable visit for every guest.

The Food and Beverage Team Member role at Typhoon Texas is integral to delivering a rem... Show More

Job Requirements

  • May be required to stand for long periods of time
  • may be required to lift 20-50 lbs
  • may be required to be exposed to direct sunlight, hot temperatures, or rain
  • must be able to multitask and be flexible in a fast-paced environment
  • must be able to work well with others
  • must be able to communicate effectively
  • valid Texas Food Handler's Permit

Job Qualifications

  • Valid Texas Food Handler's Permit
  • excellent communication skills including clear and grammatically correct language
  • ability to work effectively with others in a positive and professional manner
  • experience in food service or hospitality preferred
  • basic understanding of food safety and preparation techniques
  • ability to identify problems and work quickly to find solutions

Job Duties

  • Properly use assigned food preparation equipment
  • follow all food handling protocols including avoiding time and temperature abuse
  • properly cook and temperature check food items
  • work efficiently to adequately serve guests
  • assemble menu items and serve to guests
  • provide excellent guest service
  • follow all health department requirements and maintain a clean working environment

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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