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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $12.75 - $17.25
Work Schedule
Day Shifts
Weekend Shifts
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Training and development programs
flexible scheduling
Team-oriented environment
Career advancement opportunities
Job Description
Typhoon Texas is a popular waterpark and entertainment destination known for providing thrilling water rides, recreational activities, and exceptional guest experiences. Situated in Texas, the park offers a variety of attractions and food and beverage services to enhance visitor satisfaction. The company prides itself on its fun and vibrant environment where teamwork and guest service are paramount. As a premier destination for families and friends, Typhoon Texas emphasizes safety, hospitality, and quality service in all departments to ensure a memorable visit for every guest.
The Food and Beverage Team Member role at Typhoon Texas is integral to delivering a rem... Show More
The Food and Beverage Team Member role at Typhoon Texas is integral to delivering a rem... Show More
Job Requirements
- May be required to stand for long periods of time
- may be required to lift 20-50 lbs
- may be required to be exposed to direct sunlight, hot temperatures, or rain
- must be able to multitask and be flexible in a fast-paced environment
- must be able to work well with others
- must be able to communicate effectively
- valid Texas Food Handler's Permit
Job Qualifications
- Valid Texas Food Handler's Permit
- excellent communication skills including clear and grammatically correct language
- ability to work effectively with others in a positive and professional manner
- experience in food service or hospitality preferred
- basic understanding of food safety and preparation techniques
- ability to identify problems and work quickly to find solutions
Job Duties
- Properly use assigned food preparation equipment
- follow all food handling protocols including avoiding time and temperature abuse
- properly cook and temperature check food items
- work efficiently to adequately serve guests
- assemble menu items and serve to guests
- provide excellent guest service
- follow all health department requirements and maintain a clean working environment
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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