Cook

Panda Restaurant Group, Inc. is a leading family-owned American Chinese restaurant concept headquartered in Glendale, California. Since its founding in 1983, Panda Restaurant Group has grown to become the largest family-owned entity of its kind in the United States, operating close to 2,800 locations worldwide. The company has built its reputation on delivering exceptional Asian dining experiences characterized by high-quality food, great service, and a welcoming environment. As an organization, Panda Restaurant Group is deeply committed to its core family values and its mission to inspire its employees to improve their lives both inside and outside of work. The company actively supports its communities and fosters an inclusive, diverse workplace culture that values every individual regardless of background or status. Panda Restaurant Group takes pride in being an equal opportunity employer, ensuring it complies with federal, state, and local laws related to workplace accommodations and nondiscrimination policies. The Americans with Disabilities Act (ADA) protections extend to all applicants and employees, and reasonable accommodations are available throughout the application, hiring, and employment processes. If accommodations are needed, candidates can contact a dedicated support email for assistance.

The role of a Cook at Panda Restaurant Group represents a critical, hands-on leadership position at the heart of the kitchen. This role is tailored for individuals who are passionate about food preparation and creating a great dining atmosphere, balancing speed with accuracy to meet the company’s high standards. Working as a Panda Cook means being part of a dynamic, fast-paced, and growth-oriented team where every member contributes to crafting delightful meals and memorable customer experiences. The position involves preparing menu items according to specific recipes and quality criteria, supporting and guiding kitchen team members, and performing a variety of back-of-house responsibilities. Cooks are expected to maintain a vibrant and welcoming environment for guests, embodying the company’s dedication to service with heart and pride in the workspace.

This role requires standing for extended periods, often operating in hot and noisy kitchen conditions while managing food handling tools such as Chinese cook knives and other specialized equipment. Candidates must be physically capable of lifting up to 50 pounds and reaching across counters to serve customers. Strong verbal communication skills and the ability to adapt quickly to changing priorities are essential, along with the capacity to handle difficult situations and conflicts professionally. Employees receive hands-on paid training designed to set them up for success in their positions, coupled with ongoing career and leadership development opportunities that support growth into management roles. Panda offers flexible work schedules, competitive pay, and a comprehensive benefits package that caters to the well-being of their associates. This includes medical, dental, and vision insurance options for full-time employees, paid time off such as vacation, sick leave, and bereavement, as well as financial benefits like 401(k) with company match, healthcare flexible spending accounts, and an array of associate discounts and referral bonuses. Panda Cook associates enjoy free meals during their shifts and opportunities to give back to their communities through company-supported initiatives. This environment is ideally suited for individuals seeking a rewarding career with a respected, stable brand that values its people and promotes a supportive, family-oriented work culture.