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Cook at St. Rose Dominican Siena

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St. Rose Dominican Siena

Cook

Henderson, NV, USA|Onsite

Job Overview

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Employment Type

Full-time
Hourly
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Compensation

Hourly
Exact $26.14
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Work Schedule

Standard Hours

Job Description

Dignity Health Nevada is a respected, not-for-profit, faith-based healthcare system with a rich history of serving the Henderson and Las Vegas communities for over 70 years. Guided by the vision of the Adrian Dominican Sisters, this healthcare system is dedicated to providing compassionate and high-quality care to patients, especially catering to the underserved populations. As part of the larger Dignity Health network, one of the nation’s largest healthcare systems, it operates with over 9,000 physicians, 60,000 team members, and 400 care centers across 22 states, including hospitals, urgent care centers, imaging and surgery centers, home health services, and primary care... Show More

Job Requirements

  • High school graduate
  • One year foodservice experience upon hire or equivalent combination of education and experience
  • Food handler permit (NV) within 30 days

Job Qualifications

  • High school graduate
  • One year foodservice experience
  • Knowledge of food safety standards and therapeutic diets
  • Ability to work in a fast-paced healthcare environment
  • Familiarity with kitchen equipment
  • Strong attention to detail and commitment to quality
  • Excellent communication and teamwork skills

Job Duties

  • Prepares and serves food within guidelines of menu and dietary requirements, using kitchen utensils and equipment such as slicers, mixers, ovens, fryers, steamers, stove tops, and grills
  • Modifies preparations to account for food allergies
  • Follows healthcare foodservice industry standards, regulations, guidelines and procedures including monitoring and maintaining food temperatures during cooking, holding, and storage processes
  • Avoids cross-contamination of foods and adheres to personal hygiene requirements
  • Maintains labeling and storage of food, equipment, and machinery
  • Performs washing and cleaning duties to ensure sanitation and cleanliness in cooking and serving areas

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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