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Job Overview
Employment Type
Full-time
Hourly
Compensation
Salary
Range $35,390.00 - $52,625.00
Work Schedule
Day Shifts
Fixed Shifts
Benefits
Relocation assistance
Job Description
General Atomics (GA) and its affiliated companies are globally recognized leaders in high-technology systems development. With expertise spanning a wide range of cutting-edge areas such as the nuclear fuel cycle, remotely piloted aircraft, airborne sensors, and advanced electric and laser technologies, GA is at the forefront of technological innovation. The company is committed to developing state-of-the-art solutions that advance national security, energy, and scientific research. Based in Palmdale, California, GA provides employees with a dynamic and challenging work environment that fosters continuous growth and innovation. As a major player in technology and defense industries, GA maintains rigorous standards for quality... Show More
Job Requirements
- High school diploma or equivalent
- basic familiarity with kitchen and food handling processes and procedures
- valid Food Handlers Certificate
- customer focused with skills to maintain the flow of work
- interpersonal and written communication skills to interface with employees and accurately document
- ability to follow processes and procedures
- ability to work independently and in a team environment
- ability to work extended hours as required
Job Qualifications
- High school diploma or equivalent
- basic familiarity with kitchen and food handling processes and procedures
- valid Food Handlers Certificate
- customer focused with skills to maintain the flow of work
- interpersonal and written communication skills to interface with employees and accurately document
- ability to follow processes and procedures
- ability to work independently and in a team environment
- culinary training desirable
Job Duties
- Prepares food according to prescribed menus and recipes
- conducts taste and temperature tests for each meal
- performs quality control checking all fresh and prepared foods and storage methods
- cleans and sanitizes all food areas and preparation equipment and ensures that it is kept in safe and operable condition
- may assist in developing new recipes and methods of preparation
- prepares food for delivery to other areas of the campus
- may open and close cafeteria according to department procedures
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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