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Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $23.50 - $26.50
Work Schedule
Flexible
Benefits
flexible schedules
Great pay
Free meals while working at Panda
Medical insurance
Vision Insurance
Dental Insurance
Voluntary Short-Term Disability Insurance
Cancer income protection insurance
health care flexible spending account
Dependent Care Flexible Spending Account
401K with company match
Vacation leave
sick leave
Bereavement leave
leave share program
associate discounts
Referral Bonus
opportunity to give back to the community
Hands-on paid training
Ongoing career development
Leadership development
Opportunities for growth into management positions
Job Description
Panda Restaurant Group, Inc., founded in 1983 in Glendale, California, is the largest family-owned American Chinese Restaurant concept in America. With nearly 2,800 locations globally, the company is dedicated to delivering exceptional Asian dining experiences. The group is built on values that emphasize family, community impact, and personal development, making it a leader in the restaurant industry. Their restaurants serve as the heart and soul of the company, fostering a culture where employees are inspired to better their lives and contribute meaningfully to the communities they serve. This commitment to both customers and staff creates a vibrant and welcoming atmosphere... Show More
Job Requirements
- Some high school education
- preferred some operations experience
- local or municipal food safety certification such as Food Handler certification acquired at applicant's own expense
- ability to stand for long periods
- ability to lift up to 50 pounds
- effective verbal communication skills
- ability to work in a fast-paced environment
- ability to manage conflicts and difficult situations
Job Qualifications
- Some high school education
- preferred experience in operations
- knowledge of food safety practices
- ability to work as part of a team
- strong communication skills
- willingness to learn and adapt in a dynamic environment
Job Duties
- Support in creating a vibrant and welcoming environment for guests
- prepare all dishes to meet company recipes and standards
- guide kitchen team and assist with their training
- perform all back of house responsibilities
- maintain cleanliness and organization in the kitchen
- ensure food safety and sanitation standards are met
- work efficiently in a fast-paced environment
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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