You're Viewing 1 Of 95,000+ Jobs On OysterLink
Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $25.00 - $28.00
Work Schedule
Standard Hours
Flexible
Benefits
flexible schedules
Great pay
free meals while working
Medical insurance
Vision Insurance
Dental Insurance
Voluntary Short-Term Disability Insurance
Cancer income protection insurance
health care flexible spending account
Dependent Care Flexible Spending Account
401K with company match
Vacation leave
sick leave
Bereavement and funeral leave
leave share program
associate discounts
Referral Bonus
Community giving opportunities
Hands-on paid training
on-going career and leadership development
Opportunities for growth into management positions
Pre-Tax Dependent Care Flexible Spending Account
Job Description
Panda Restaurant Group, Inc. is a renowned leader in the American Chinese restaurant industry, proudly holding the title as the largest family-owned American Chinese restaurant concept in the United States since its inception in 1983. Founded in Glendale, California, Panda Restaurant Group has expanded to nearly 2,800 locations globally, cementing its position as a staple in the Asian dining experience sector. The company has built a strong reputation by consistently delivering exceptional food and service through an organization that prioritizes inspiring people to better their lives, embracing core family values, and deeply impacting both team members and the communities they... Show More
Job Requirements
- Some high school education
- Prefer some operations experience
- Must obtain local or municipal food handler certification at applicant’s expense
- Ability to stand for long periods
- Ability to lift up to 50 lbs
- Ability to work in a hot and noisy kitchen environment
- Effective verbal communication skills
- Ability to manage conflicts and adapt to dynamic environments
Job Qualifications
- Some high school education
- Prefer some operations experience
- Ability to work in a fast-paced environment
- Effective verbal communication skills
- Ability to adapt to changing priorities
- Ability to manage conflicts and difficult situations
- Food Handler certification as required by local regulations
Job Duties
- Support in creating a vibrant and welcoming environment for guests
- Prepare all dishes to meet company recipes and standards
- Guide kitchen team and assist with their training
- Perform all back of house responsibilities
- Maintain cleanliness and safety standards in the kitchen
- Adapt to fast-paced and dynamic work environment
- Manage conflicts and difficult situations effectively
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This:
View All