You're Viewing 1 Of 95,000+ Jobs On OysterLink
Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Exact $16.50
Work Schedule
Flexible
Day Shifts
Benefits
competitive pay
Employee Discounts
flexible scheduling
Opportunities for advancement
training programs
supportive work environment
potential for management roles
Job Description
Shakey's is a renowned restaurant chain celebrated for its delicious pizzas, flavorful chicken, and unique Mojos. Since its inception, Shakey's has been dedicated to delivering a memorable dining experience through quality food and exceptional service. The company prides itself on fostering a collaborative, engaging, and growth-oriented work environment. Operating numerous locations, Shakey's combines traditional recipes with modern culinary techniques, making it a favorite spot for families and food enthusiasts alike.
The Back-of-House (BOH) team is truly the heart of the Shakey's experience. BOH team members work diligently behind the scenes, playing a crucial role in food preparation and kitchen ope... Show More
The Back-of-House (BOH) team is truly the heart of the Shakey's experience. BOH team members work diligently behind the scenes, playing a crucial role in food preparation and kitchen ope... Show More
Job Requirements
- Minimum age of 16 years
- ability to stand for extended periods
- capacity to work in a fast-paced environment
- availability to work flexible shifts including evenings, weekends, and holidays
- ability to perform physically demanding tasks such as lifting and moving supplies
- strong attention to detail
- adherence to food safety standards
Job Qualifications
- High school diploma or equivalent preferred
- previous kitchen or food service experience beneficial but not required
- ability to follow instructions and work as part of a team
- good communication skills
- basic knowledge of food safety and sanitation
- willingness to learn multiple BOH stations and job functions
Job Duties
- Prepare and cook food following Shakey's guidelines and safe food handling procedures
- set up and re-stock food items on the buffet line and salad bar
- ensure proper storage and rotation of food products and ingredients
- stock station with ingredients and supplies as required
- maintain a clean and sanitary food preparation work area
- transfer supplies and equipment between storage and work areas
- sweep and mop kitchen floors
- place dirty dishes and utensils in dishwasher
- wash pots, pans, and trays
- perform opening and closing procedures for the assigned BOH station
- assist other BOH and FOH stations
- all other duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This:
View All