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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $12.25 - $16.25
Work Schedule
Flexible
Benefits
Competitive wages
Daily Pay
Flexible work schedules
Healthcare benefits
meal discounts
Career growth opportunities
inclusive work environment
Job Description
Flynn Group is a leading franchise operator known for its expansive portfolio of restaurants and fitness centers. Founded in 1999 by Greg Flynn with the acquisition of eight Applebee's locations, Flynn Group has grown exponentially over the past two decades to become the largest Applebee's franchisee in the world. Today, the group operates more than 460 Applebee's restaurants across 24 states. Beyond Applebee's, Flynn Group has diversified its holdings to include other iconic brands such as Arby's, Panera Bread, Pizza Hut, Taco Bell, Wendy's, and Planet Fitness. This diverse portfolio reflects Flynn Group's commitment to excellence and innovation in multiple... Show More
Job Requirements
- Must be at least 18 years old
- Ability to communicate effectively with others
- Ability to remain stationary and exert mobility for long periods up to four hours
- Ability to lift up to 50 pounds safely
- Ability to work in hot and damp environments
- Ability to wear protective hand coverings and face masks
- Ability to frequently wash hands using disinfecting soap
- Commitment to following safety and hygiene standards
Job Qualifications
- High school diploma or equivalent preferred
- Previous cooking or kitchen experience is an advantage
- Strong communication skills
- Ability to work effectively as part of a team
- Commitment to maintaining safety and hygiene standards
- Ability to work in a fast-paced environment
- Must be at least 18 years old
Job Duties
- Prepare menu items according to Applebee's recipes and standards
- Communicate effectively with team members in a fast-paced environment
- Maintain cleanliness and safety standards throughout the kitchen
- Lift and move supplies weighing up to 50 pounds safely
- Wear protective equipment and follow hygiene protocols
- Assist with food storage and inventory as needed
- Work flexible shifts to meet restaurant needs
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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