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Job Overview
Employment Type
Full-time
Hourly
Compensation
Hourly
Range $13.25 - $17.75
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
flexible schedule
Career development opportunities
Job Description
Our company is a well-established food service provider dedicated to delivering high-quality culinary experiences to our customers. With a focus on maintaining operational excellence and upholding the highest standards of food safety and quality, we strive to create an inviting and efficient environment for both our customers and employees. We operate in a fast-paced restaurant environment that demands a strong commitment to food preparation, cleanliness, and customer service. This company offers opportunities for growth within the food service industry and values employees who are hardworking, detail-oriented, and team players.
The Cook position is an integral role within our kitchen tea... Show More
The Cook position is an integral role within our kitchen tea... Show More
Job Requirements
- General restaurant or retail knowledge
- basic math and reading skills
- effective verbal and written communication skills
- ability to follow directions
- multi-tasking skills
Job Qualifications
- General restaurant or retail knowledge
- basic math and reading skills
- effective verbal and written communication skills
- ability to follow directions
- multi-tasking skills
Job Duties
- Cook, prepare, and package food product pursuant to operational and quality standards
- operate dresser, front swamp, back swamp, grill, and food prep stations as assigned
- comply with all company policies, procedures, and operational standards
- perform regular cleaning and sanitation duties including trash disposal, mopping, sweeping, washing dishes and food preparation tools, wiping counters, sanitizing food preparation areas, cleaning equipment, and emptying used grease
- maintain regular attendance
- report customer or employee complaints or issues to MOD
- move and stock food product weighing up to 50 pounds
- perform other job-related duties as assigned or required
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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