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Job Overview

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Compensation

Hourly
Range $12.00 - $16.00
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Benefits

Health Insurance
Paid Time Off
employee discount
Meal allowance
Retirement Plan
work schedule flexibility
Training and Development

Job Description

The hiring establishment is a hospitality business, likely a restaurant or similar food service venue, seeking a reliable and efficient Cook/Dishwasher to join their team. This position plays a crucial role in the day-to-day operations within the kitchen and dining environment. The company values cleanliness, food quality, and safety, emphasizing a well-maintained and hygienic workspace that supports overall customer satisfaction and operational efficiency. The employment type for this role is typically full-time or part-time, depending on the restaurant's scheduling needs. Compensation is generally hourly, reflecting the operational standards of the food service industry.

The Cook/Dishwasher position requires a dedicated i... Show More

Job Requirements

  • High school diploma or equivalent preferred
  • Previous experience in a kitchen or food service environment preferred
  • Ability to follow directions and work under supervision
  • Physical ability to perform cleaning and food prep tasks
  • Ability to maintain cleanliness and safety standards
  • Effective communication skills

Job Qualifications

  • Previous experience in food preparation or kitchen work preferred
  • Ability to follow established recipes and instructions
  • Basic knowledge of kitchen safety and hygiene practices
  • Ability to work as part of a team
  • Good physical stamina and the ability to stand for long periods

Job Duties

  • Prepare food in accordance to specifications
  • Keep station stocked before, during and after shifts
  • Set up stations
  • Keep floors at work area free of debris and spills
  • Maintain cleanliness in the work station
  • Wash dishes and take trash out to the dumpster
  • Prep dough and other products for upcoming shifts

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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