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Job Overview
Employment Type
Temporary
Full-time
Part-time
Compensation
Hourly
Range $14.75 - $19.75
Work Schedule
Standard Hours
Benefits
Health Insurance
Paid Time Off
Employee Discounts
meal benefits
Training and Development
flexible scheduling
Workplace safety protocols
Job Description
Our company is a well-established food service provider known for delivering high-quality meals with exceptional customer service. We take pride in maintaining high standards of cleanliness, safety, and taste that have earned us a loyal customer base and a strong reputation in the community. As a bustling kitchen operation, we emphasize teamwork, efficiency, and a positive work environment where employees are valued and can grow professionally.
We are currently seeking a skilled and dependable Cook to join our culinary team. This is a vital role within our kitchen operation, focusing on preparing, cooking, and presenting food according to established compa... Show More
We are currently seeking a skilled and dependable Cook to join our culinary team. This is a vital role within our kitchen operation, focusing on preparing, cooking, and presenting food according to established compa... Show More
Job Requirements
- At least 18 years of age
- ability to move and lift up to 50 lbs
- sufficient mobility to operate in work area
- basic math skills
- compliance with all relevant health and food safety regulations
- reliable and punctual
- ability to work in fast-paced environment
Job Qualifications
- Basic math skills including understanding units of measure
- knowledge of safe food handling practices
- ability to follow recipes and company standards
- effective communication skills
- ability to work as part of a team
- experience in a kitchen or similar environment preferred
Job Duties
- Preparing food to order
- cooking food according to company standards
- presenting food attractively
- completing assigned prep work
- storing and rotating stock
- cleaning and sanitizing work area
- assisting service assistants periodically
- adhering to safe food handling principles
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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