Cook

Panda Restaurant Group, Inc., founded in 1983 in Glendale, California, has grown to become the largest family-owned American Chinese restaurant concept in the United States. With nearly 2,300 locations worldwide, Panda Restaurant Group is committed to delivering exceptional Asian dining experiences by fostering an environment where employees are inspired to improve their lives and grow professionally. The company is deeply rooted in family values, and this commitment extends to its team members and the communities it serves. Ensuring equal employment opportunities and fostering an inclusive workplace culture is a key priority for Panda, which adheres strictly to federal, state, and local laws regarding workplace accommodations and anti-discrimination policies.

Our Panda Cook associates are vital leaders within our team and form the heart of our kitchen operations. This role centers around creating food with passion, delivering service with heart, and maintaining an ambiance with pride. Working as a Cook at Panda offers an opportunity to thrive in a fast-paced, growth-oriented environment where your contributions directly impact the guest experience and overall restaurant success. The role requires active participation in supporting a vibrant and welcoming atmosphere for guests, preparing all dishes in accordance with company recipes and stringent quality standards, guiding kitchen team members, and assisting with their training. Additionally, this position is responsible for performing all essential Back of House duties efficiently and maintaining a clean, safe workspace.

This full-time role offers competitive pay along with an attractive benefits package that supports personal and professional growth. Candidates will receive hands-on paid training designed to prepare them for success and development opportunities that include ongoing career and leadership advancement, with the potential to grow into management positions. The work environment demands resilience, effective communication skills, adaptability to dynamic and changing priorities, and the ability to manage challenging situations with professionalism. Cooks must be able to remain on their feet for extended periods, handle heavy lifting of up to 50 pounds, and work effectively with kitchen equipment, including Chinese cook knives, in spaces that may be hot and noisy.

Panda Restaurant Group takes pride in its commitment to employee welfare, offering flexible work schedules, great pay, free meals while working, comprehensive medical, vision, and dental insurance, and a range of additional benefits. This role represents an excellent opportunity for individuals who are passionate about the culinary arts and looking to become a valued part of a reputable and expanding restaurant group known for its dedication to quality and employee support.