Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $11.00 - $14.75
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Work Schedule

Flexible
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Benefits

Competitive wages
Flexible work schedules
Healthcare benefits
meal discounts
Career growth opportunities
Daily Pay (except California)
inclusive work environment

Job Description

Flynn Group, founded by Greg Flynn in 1999 with the acquisition of 8 Applebee's restaurants, has grown into the largest Applebee's franchisee in the world. Over more than two decades, the company expanded by building new stores and acquiring franchise operations, growing its portfolio to over 460 Applebee's restaurants across 24 states. Flynn Group has successfully leveraged this strong foundation to expand into other brands, industries, and countries, becoming the largest franchise operator worldwide. The Flynn Group's diverse portfolio includes iconic and world-class brands such as Arby's, Panera Bread, Pizza Hut, Taco Bell, Wendy's, Planet Fitness, and of course, Applebee's.

Flynn Applebee's is one of seven premier brands under the Flynn Group umbrella. The company is driven by its core mission to be the premier operator within each brand it represents. This mission is supported by three core values: Care Genuinely for People, Play like a Champion, and Win as One. These values guide the company culture and the employee experience.

The role of an Applebee's Cook at Flynn Applebee's offers a fun, flexible, and growth-oriented work environment. The company emphasizes a balance between work life and personal life, alongside providing excellent benefits aimed at supporting employees' health, future, family, and happiness. This position is ideal for individuals who enjoy a fast-paced environment and want to be part of a team focused on delivering high-quality food and great guest experiences.

As a cook at Applebee's, employees will be responsible for preparing delicious menu items that keep customers coming back. Excellent communication and teamwork skills are vital since the restaurant environment requires coordination and efficiency. The cooking role involves working hard but also having an enjoyable time, making the position both engaging and rewarding.

Flynn Applebee's offers competitive wages, a flexible schedule, healthcare benefits, meal discounts, and a clear career path. Daily Pay is available in most locations except California, providing employees with convenient access to their earnings. The company prioritizes the health, safety, and well-being of its employees by maintaining strict physical standards and safeguarding workplace conditions, including the use of protective equipment and hygiene protocols.

Applicants must be at least 17 years old, able to communicate effectively, and committed to making a positive impact within the team. Working at Flynn Applebee's means becoming part of a diverse and inclusive workforce that values accommodation and adjustment for individuals with disabilities, ensuring an equitable work environment for all. Overall, this is an exceptional opportunity for individuals seeking a stable job with growth potential, a supportive culture, and meaningful benefits.

Job Requirements

  • must be at least 17 years old
  • ability to communicate effectively with others
  • commitment to making an impact
  • ability to remain stationary and exert mobility for periods up to four hours
  • ability to lift up to 50 pounds safely
  • ability to work in hot and damp environments
  • ability to use small tools and kitchen equipment
  • ability to wear protective hand coverings and face masks during shifts
  • ability to follow hygiene and safety procedures

Job Qualifications

  • high school diploma or equivalent preferred
  • previous cooking or kitchen experience desirable but not required
  • strong communication skills
  • ability to work efficiently in a fast-paced environment
  • teamwork and collaboration skills
  • basic math and measuring skills

Job Duties

  • prepare and cook menu items according to recipes and quality standards
  • communicate effectively with team members and dining room staff
  • maintain clean and organized workstations
  • adhere to food safety and sanitation guidelines
  • handle kitchen equipment safely
  • support team members to ensure smooth kitchen operations
  • follow all health and safety protocols

Job Criteria

Experience

Entry Level (1-2 years)


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