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Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Exact $17.00
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Benefits

Medical
Dental
Vision
Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
Discount Program
Commuter Benefits (Parking and Transit)
EAP
401k
Sick Time
Holiday Pay (9 paid holidays)
Tuition Reimbursement
Paid Time Off

Job Description

Trio-Community Meals is a dedicated division under the larger umbrella of Elior North America, a reputable company committed to delivering quality meal services to vulnerable populations within communities. From senior living centers to hospitals and care facilities, Trio-Community Meals prides itself on providing nutritious and delicious food to those who need it most. Based in Austin, Texas, this division operates with a strong focus on community service and impact, ensuring that every meal contributes positively to the wellbeing of its customers. Elior North America, known for its commitment to diversity, equity, and employee growth, fosters a culture where employees can... Show More

Job Requirements

  • At least one years’ prior culinary experience in a quality and high-volume establishment
  • working knowledge of culinary methods, techniques, and standards
  • ability to perform multiple tasks in a fast-paced environment
  • ability to use kitchen equipment and tools
  • customer service experience
  • food handlers’ certification (preferred)

Job Qualifications

  • At least one years’ prior culinary experience in a quality and high-volume establishment with an emphasis on scratch cooking
  • working knowledge of proper culinary methods, techniques, and standards
  • excellent attention to detail and the ability to perform multiple tasks in fast-paced environment
  • ability to use various kitchen equipment and tools as well as identify and differentiate food items
  • customer service experience is required
  • food handlers’ certification is a plus

Job Duties

  • Quality and portion control
  • food preparation
  • creative food presentation
  • maintaining kitchen
  • ensuring food is stored properly
  • following safe food handling policies, procedures and recipes

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

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