Cook

Phoenix, AZ, USA|Onsite

Job Overview

Employment Type

Full-time

Compensation

Hourly

Range $20.00 - $21.00

Work Schedule

Flexible

Benefits

weekly pay

Medical

Dental

Vision

Voluntary insurance offerings

Discount Program

Commuter Benefits

Employee assistance program

401k

Sick Time

Holiday pay

Tuition Reimbursement

Paid Time Off

Job Description

Corporate Chefs is a renowned foodservice management company operating across 17 states in the United States, including the District of Columbia. With over 30 years of industry expertise, Corporate Chefs specializes in on-site restaurant services, providing tailored dining solutions that emphasize quality, freshness, and the nutritional wellbeing of clients. The company prides itself on preparing all meals from scratch and sourcing ingredients locally to ensure the highest quality and sustainability standards. Corporate Chefs operates within the hospitality and dining segment and is recognized for its commitment to culinary excellence and customer satisfaction.

This particular role is a full-time,... Show More

Job Requirements

At least one years prior culinary experience in a quality and high-volume establishment with an emphasis on scratch cooking
Working knowledge of proper culinary methods, techniques, and standards
Excellent attention to detail and the ability to perform multiple tasks in fast-paced environment
Ability to use various kitchen equipment and tools as well as identify and differentiate food items
Customer service experience
Food handlers certification preferred

Job Qualifications

At least one years experience in a quality and high-volume culinary establishment with an emphasis on scratch cooking
Working knowledge of proper culinary methods, techniques and standards
Excellent attention to detail and ability to perform multiple tasks in a fast-paced environment
Ability to use various kitchen equipment and tools as well as identify and differentiate food items
Customer service experience