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Job Overview
Employment Type
Part-time
Work Schedule
Flexible
Benefits
employee discount
Free Meals
flexible schedule
Job Description
Wingstop is a dynamic and fast-growing restaurant chain specializing in buffalo-style chicken wings, proudly serving fresh, never faked wings, hand-cut seasoned fries, and a variety of famous sides. Established in Garland, Texas, in 1994, Wingstop has expanded tremendously, boasting over 1,500 locations across the United States and internationally in countries including Mexico, Colombia, Panama, Singapore, Indonesia, Malaysia, the United Kingdom, and the United Arab Emirates. Wingstop’s continuous growth is fueled by its commitment to delivering exceptional flavor experiences and superior customer service. With a mission to serve the world flavor, the company has become a favorite destination for people who... Show More
Job Requirements
- High school diploma or equivalent preferred
- Food Handler Certification required
- Prior cooking or kitchen experience preferred
- Ability to understand and follow safety and hygiene protocols
- Ability to work in a fast-paced environment
- Strong communication skills
- Ability to stand for extended periods
- Ability to work flexible hours including weekends and holidays
- Must be able to follow directions and work as part of a team
Job Qualifications
- Food Handler Certification required
- One year of professional cooking experience preferred
- One year of cooking experience preferred
- One year of line cook experience preferred
- Guest service mentality
- Ability to manage multiple projects and timelines
- Well organized and detail oriented
- Strong work ethic
- Outgoing personality
- Ongoing learner with interest in self improvement
Job Duties
- Ensure that each guest has a positive, long lasting impression of the Wingstop experience
- Ability to practice safe cooking procedures
- Quickly scan and comprehend the order tickets
- Accurately count the number of Bone-In Wings, Boneless Wings and Boneless Strips needed for each order
- Coordinate the cooking time of Bone-In Wings, Boneless Wings and Boneless Strips and fries with the corresponding timer
- According to Wingstop standards
- Sauce, Season and package all orders
- Accurately count the cooked Bone-In Wings, Boneless Wings and Boneless Strips into the proper sauce bowls
- Cook and prepare Bone-In Wings, Boneless Wings and Boneless Strips, and Fries in the proper fryers and baskets
- Filter and freshen the fryer shortening daily, following all safety procedures and with proper safety equipment
- Assist in keeping the kitchen clean throughout the shift maintaining clean as you go and at closing time
- Immediately notify Manager on Duty of all safety, sanitation, or employee issues
- Assist other employees as needed
- Follow directions given by Manager or Supervisor
- Know and thoroughly understand the importance of good hygiene and food handling practices
- Ability to thoroughly understand and follow instructions in how to properly and safely use chemical cleaning products
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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