
Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $23.50 - $26.50
Work Schedule
Flexible
Benefits
flexible schedules
Great pay
Free Meals
Medical insurance
Vision Insurance
Dental Insurance
Voluntary Short-Term Disability Insurance
Cancer income protection insurance
health care flexible spending account
Dependent Care Flexible Spending Account
401K with company match
vacation
sick leave
Bereavement leave
leave share program
associate discounts
Referral Bonus
Paid training
Career Development
Management growth opportunities
Pre-Tax Dependent Care Flexible Spending Account
Job Description
Panda Restaurant Group, Inc. is the largest family-owned American Chinese restaurant concept in the United States, founded in Glendale, California, in 1983. With nearly 2,300 locations globally, Panda Restaurant Group is dedicated to delivering exceptional Asian dining experiences and building an organization where people are inspired to improve their lives. The company's restaurants are known for their vibrant atmosphere, high standards of food quality, and commitment to customer satisfaction. Embracing family values, Panda Restaurant Group not only focuses on its guests but also nurtures its employees, viewing them as the recipe for its continued success and growth. This establishes a workplace culture that promotes teamwork, career development, and community involvement. Panda Strong is not just a slogan but a testament to the company’s long-standing dedication to operational excellence and employee empowerment.Collection of diverse teams and a focus on inclusivity contributes to the welcoming environment that attracts guests and associates alike.
The role of a Cook at Panda Restaurant Group is central to the restaurant's operations and success. As a Cook, you will serve as a vital leader within the kitchen, responsible for creating food with passion and ensuring every dish meets the company's exacting recipes and standards. This position offers a great opportunity to thrive in a fast-paced, dynamic, and growth-oriented environment. You will be instrumental in supporting a vibrant and welcoming atmosphere for guests while performing all necessary back-of-house duties. Additionally, you will play a crucial role in guiding and assisting kitchen team members to develop their skills through training and mentorship. Sound knowledge of food safety and local municipal requirements is essential, alongside the ability to operate kitchen tools safely and efficiently.
The position emphasizes the physical demands of the work environment, including standing for extended periods, handling hot foods, and using sharp kitchen knives. Candidates must be prepared to work in a busy, sometimes noisy kitchen where high levels of focus, effective communication skills, and adaptability to changing priorities are critical for success. The Cook role at Panda Restaurant Group comes with a competitive hourly pay range from $23.50 to $26.50, with individual pay depending on location and experience. Full-time associates have access to comprehensive benefits, including medical, dental, vision insurance, flexible scheduling, paid time off, and ongoing career development opportunities. This role is ideal for individuals looking to grow their culinary career within a supportive and family-oriented company that values equal opportunity and diversity. Panda Restaurant Group is committed to providing accommodations for applicants with disabilities, ensuring an inclusive hiring process and workplace.
The role of a Cook at Panda Restaurant Group is central to the restaurant's operations and success. As a Cook, you will serve as a vital leader within the kitchen, responsible for creating food with passion and ensuring every dish meets the company's exacting recipes and standards. This position offers a great opportunity to thrive in a fast-paced, dynamic, and growth-oriented environment. You will be instrumental in supporting a vibrant and welcoming atmosphere for guests while performing all necessary back-of-house duties. Additionally, you will play a crucial role in guiding and assisting kitchen team members to develop their skills through training and mentorship. Sound knowledge of food safety and local municipal requirements is essential, alongside the ability to operate kitchen tools safely and efficiently.
The position emphasizes the physical demands of the work environment, including standing for extended periods, handling hot foods, and using sharp kitchen knives. Candidates must be prepared to work in a busy, sometimes noisy kitchen where high levels of focus, effective communication skills, and adaptability to changing priorities are critical for success. The Cook role at Panda Restaurant Group comes with a competitive hourly pay range from $23.50 to $26.50, with individual pay depending on location and experience. Full-time associates have access to comprehensive benefits, including medical, dental, vision insurance, flexible scheduling, paid time off, and ongoing career development opportunities. This role is ideal for individuals looking to grow their culinary career within a supportive and family-oriented company that values equal opportunity and diversity. Panda Restaurant Group is committed to providing accommodations for applicants with disabilities, ensuring an inclusive hiring process and workplace.
Job Requirements
- Some high school
- prefer some operations experience
- food handler certification or equivalent local municipal requirements acquired at applicant's own expense
- ability to stand for long periods
- ability to lift up to 50 lbs
- effective verbal communication skills
- ability to work in hot and noisy environments
- ability to use a Chinese cook knife and other kitchen tools safely
Job Qualifications
- Some high school education
- prefer some operations experience
- knowledge of food safety standards
- ability to use kitchen equipment safely
- strong communication skills
- adaptability to a fast-paced environment
- willingness to learn and grow within a team
Job Duties
- Support in creating a vibrant and welcoming environment for guests
- preparing all dishes to meet company recipes and standards
- guiding kitchen team and assisting with their training
- performing all back of house responsibilities
- maintaining cleanliness and safety standards in the kitchen
- managing inventory and food storage according to guidelines
- collaborating with team members to ensure efficient kitchen operations
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
Your Profile Is Visible To Hiring Managers Across OysterLink.
We'll match you with best jobs
Get job offers faster


Search For More Opportunities:
How Candidates Get Hired Faster
Apply to 2–3 similar roles
Complete profile & get best matches
Check new opportunities daily

