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Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $12.75 - $17.25
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Work Schedule

Flexible
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Benefits

flexible schedules
BOH shift meals
FOH meal discounts
Meal discounts for friends family
Paid vacation after 1 year
Competitive benefits after 1 year
Free telemedicine through First Stop Health after 1 year
Referral bonus 250 per referral no limit
Perks at Work discounts

Job Description

Metro Diner is a well-established restaurant known for its warm and welcoming service, familiar faces, and award-winning food. With a focus on delivering simply delicious meals and 100% guest satisfaction, Metro Diner emphasizes a culture that is deeply ingrained into every aspect of its operation. The company takes pride in offering a friendly atmosphere where both customers and employees feel valued and appreciated. Known for its consistent quality and a strong team environment, Metro Diner has become a popular dining destination for those seeking classic American comfort food. As a restaurant dedicated to hospitality and community, Metro Diner fosters a... Show More

Job Requirements

  • Commitment to prepare food products according to Metro Diner recipes
  • Willingness to comply with portion sizes, cooking methods, and kitchen policies
  • Ability to maintain a clean, organized, and sanitary work area
  • Understanding of restocking food items to reduce ticket times
  • Motivation to meet company productivity and labor goals

Job Qualifications

  • Experience as a Cook in a fast-paced work environment
  • Skills in communicating with team members
  • Knowledge of inventory rotation and FIFO system
  • Ability to organize and label kitchen stock
  • Motivation for cross-training and professional development

Job Duties

  • Prepare food products according to Metro Diner recipes using various processes, equipment, and utensils
  • Maintain cleanliness and organization of kitchen station
  • Comply with standard portion sizes, cooking methods, quality standards, and kitchen policies
  • Proactively restock food items to reduce ticket times
  • Adhere to company productivity and labor goals
  • Communicate effectively with fellow Cooks and team members to ensure efficient order production
  • Organize and label shelves, equipment, and ingredients

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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