Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $18.00 - $20.00
Work Schedule
Flexible
Benefits
Health Insurance
sick and vacation time
competitive pay
Bonuses
Time and a half for working holidays
401K Matching
Generous Referral Program
Job Description
Sethi Management is a renowned hospitality company dedicated to creating meaningful experiences not only for its guests but also for its team members. Known for its commitment to kindness, connection, and cultivating inclusive environments, Sethi Management emphasizes the importance of personal growth and professional development within the hospitality industry. As a leader in this sector, the company promotes a culture where open communication, genuine hospitality, and mutual support are foundational values that guide every aspect of their operations. They hold themselves to high standards while fostering a collaborative, nurturing workplace where every individual is recognized and valued for their contributions.Show More
Job Requirements
- High school diploma or equivalent
- Food Handler's license
- Ability to work in a fast-paced environment
- Flexible availability including holidays
- Strong attention to detail
- Good communication skills
- Prior experience in food preparation preferred
Job Qualifications
- Previous cooking experience in a hospitality or food service environment
- Food Handler's license
- Ability to follow standardized recipes and portion control
- Strong communication and teamwork skills
- Knowledge of food safety and sanitation standards
- Ability to work flexible hours including holidays
Job Duties
- Ensure the proper and efficient preparation of all foods, ensuring that quality and quantity standards are met
- Maintain accurate inventory of all items
- Prepare all menu items following recipes and yield guide
- Maintain and strictly abide by state sanitation/health regulations and hotel requirements
- Minimize waste and maintain controls to attain forecasted food cost
- Ensure efficient completion of daily assignments in a timely manner
- Requires excellent communication skills
- Must be able to work flexible shifts
- Must have Food Handler's license
OysterLink - a hiring platform for restaurants and hotels.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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