Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Range $16.00 - $18.00
Work Schedule
Day Shifts
Fixed Shifts
Benefits
competitive pay
free meal on the clock
employee discount
Paid Time Off
Job Description
Zaxby’s is a well-established fast-casual dining restaurant known for its chicken wings, chicken fingers, sandwiches, and salads. With locations throughout the United States, Zaxby’s focuses heavily on delivering exceptional guest experiences through quality food, friendly service, and a welcoming atmosphere. As a brand, Zaxby’s embraces a culture of teamwork, continuous learning, and community involvement. The company prioritizes food safety, quality standards, and employee development, making it a popular destination for both customers and job seekers alike.
The Cook position at Zaxby’s is classified as non-exempt and reports directly to the Shift Leader, Assistant Manager, and General Manager. This rol... Show More
The Cook position at Zaxby’s is classified as non-exempt and reports directly to the Shift Leader, Assistant Manager, and General Manager. This rol... Show More
Job Requirements
- High school diploma or equivalent preferred
- Ability to follow instructions and training
- Physical stamina to stand for extended periods and perform kitchen duties
- Ability to work in a fast-paced environment
- Availability to work flexible hours including evenings, weekends, and holidays
- Basic understanding of food safety practices
- Good personal hygiene and cleanliness
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a fast-food or fast-casual kitchen environment beneficial
- Knowledge of food safety standards and procedures
- Ability to operate kitchen equipment safely
- Strong attention to detail
- Good communication skills
- Ability to work efficiently in a team environment
- Willingness to learn and undergo continuous training
- Reliable and punctual work ethic
Job Duties
- Complete all training requirements including Zaxby’s University, Hands-on stations training, any additional training required by Zax Nevada
- Provide friendly, enthusiastic service for all guests
- Maintain awareness of current promotions
- Enthusiastically represent the Zaxby’s brand
- Assist with guest service and front of house operations
- Prepare menu items according to company standards and in a safe and sanitary manner
- Ensure food and beverages are handled according to safety regulations and guidelines
- Safely operate food preparation and cooking equipment
- Maintain product levels in assigned stations in order to be prepared for immediate needs
- Prepare and cook food items according to company standards
- Accurately assemble and package guest orders
- Maintain a clean and safe working environment
- Keep work areas clean and organized
- Maintain equipment and inform management of maintenance needs
- Assist with inventory and storage management
- Receive and stock incoming inventory deliveries
- Hold and store food items following food safety guidelines
- Inform management when inventory is needed
- Clean and organize storage areas
- Complete all tasks with a sense of urgency, in a timely manner
- Work safely and follow all safety guidelines and procedures
- Other duties as assigned
OysterLink connects hospitality businesses with candidates.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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