Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $17.00 - $21.00
Work Schedule
Flexible
Benefits
Flexible work environment
Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k plan
Employee Discount Program
Job Description
Sodexo is a global leader in providing integrated facilities management services, including food service, catering, and facilities management solutions across a wide range of industries and environments. At Sodexo, the mission centers around improving quality of life for the communities and clients they serve, focusing not only on delivering excellent services but also on fostering economic, social, and environmental progress. With a presence worldwide, Sodexo partners with numerous organizations including universities, healthcare institutions, corporate offices, and government agencies. Sodexo prides itself on creating workplaces where employees feel valued, respected, and empowered to contribute meaningfully to team success. The company embraces... Show More
Job Requirements
- Must be at least 18 years old
- Able to work any shift including weekends and holidays
- Available for part-time hours
- Ability to follow instructions and recipes accurately
- Reliable and punctual attendance
- Commitment to maintaining a safe and healthy working environment
- Eligible to work in the country of employment
Job Qualifications
- High school diploma or equivalent preferred
- 0 to 2 years of previous related experience beneficial
- Able to work as part of a team
- Strong adaptability and reliability
- Basic knowledge of food preparation and safety
- Positive attitude and customer service skills
Job Duties
- Accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods
- Read and follow basic recipes and/or product directions for preparing various food items
- Prepare food and serve customers at an a la carte, and/or operate a grill station
- Attend work and show for scheduled shift on time with satisfactory regularity
- Perform other duties as assigned based on business necessities and client requirements
OysterLink helps restaurants, hotels, and hospitality businesses hire.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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