Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $7.25 - $30.00
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Work Schedule

Flexible
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Benefits

flexible schedules
Great earning potential
Advancement opportunities
outstanding training program
dynamic work environment
Medical insurance
Dental Insurance
Vision Insurance

Job Description

Pappas Restaurants is a family owned and operated company that has built a strong reputation over generations by focusing on innovation, attention to detail, and quality in every aspect of its operations. This well-established restaurant group prides itself on delivering exceptional culinary experiences through great food and superior service. At Pappas Restaurants, the family values are deeply ingrained in the culture and guide the company toward continuous improvement and guest satisfaction. Known throughout the industry for its commitment to excellence and authentic recipes, Pappas offers a vibrant work environment where employees are encouraged to grow and succeed.

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Job Requirements

  • Must be at least 18 years of age to apply
  • Ability to work flexible part-time or full-time schedules
  • Availability to work evenings, weekends, and holidays
  • Basic knowledge of kitchen safety practices
  • Ability to stand for long periods and perform physical tasks
  • Willingness to learn and follow established recipes and procedures

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous cooking experience in a restaurant or food service environment helpful
  • Ability to follow recipes and prepare food consistently
  • Strong communication and teamwork skills
  • Positive attitude with a passion for food and hospitality
  • Ability to work flexible shifts including nights, weekends, and holidays

Job Duties

  • Prepare food items by following Pappas recipes and procedures
  • Work with fresh ingredients to create made-from-scratch dishes
  • Use kitchen technology and equipment safely and effectively
  • Maintain cleanliness and organization of the kitchen area
  • Collaborate with team members to ensure efficient service
  • Adhere to health and safety standards and regulations
  • Assist in training new kitchen staff as needed

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Job Qualifications

Experience

No experience required

Job Location

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