
Job Overview
Employment Type
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Exact $19.28
Work Schedule
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee wellness programs
Professional development opportunities
Job Description
RWJ New Brunswick is a prominent medical facility located at One Robert Wood Johnson Place in New Brunswick, NJ. Part of RWJBarnabas Health, this hospital is recognized for delivering high-quality healthcare services and prioritizing patient well-being across diverse medical specialties. The institution prides itself on fostering a compassionate and collaborative environment, supporting both its patients and workforce to achieve excellence. As a leading healthcare organization, RWJ New Brunswick emphasizes continuous improvement, innovation, and community engagement to meet the evolving needs of those it serves.
We are currently seeking a dedicated and reliable Cook to join our esteemed Culin... Show More
We are currently seeking a dedicated and reliable Cook to join our esteemed Culin... Show More
Job Requirements
- High school diploma or equivalent
- 2 years cooking experience or culinary training
- flexibility to work evening shifts
- availability to work weekdays, weekends and holidays
- knowledge of food sanitation and kitchen safety protocols
- ability to operate commercial cooking equipment
- energetic and reliable in a high-volume kitchen environment
Job Qualifications
- High school diploma or equivalent
- 2 years cooking experience or culinary training
- preferable experience in hospitality, a hospital or healthcare setting
- 3-5 years hotel experience
- Serv-safe certificate
Job Duties
- Accurately prepare patient meals in a timely manner
- provide excellent customer service to patients and their families
- maintain a clean and tidy work station
- handle all questions and inquiries with professionalism and courtesy
- assist in other areas as needed based on staffing and patient flow
- operate commercial cooking equipment
OysterLink is a restaurant, hospitality, and hotel job platform.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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