Sodexo logo

Sodexo

Cook

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $19.00 - $22.00
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Work Schedule

Flexible
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Benefits

Flexible work environment
supportive work environment
ongoing training and development
Career advancement opportunities
Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k Retirement Plan
Employee Discount Programs
shift meals
uniforms
safety shoes
Transportation support
Parking support

Job Description

Sodexo is a global leader in quality of life services, committed to enhancing the experiences of individuals and organizations by providing exceptional food services, facilities management, and integrated solutions worldwide. Headquartered with operations spanning across various industries, Sodexo focuses on uplifting the communities it serves, contributing positively to economic, social, and environmental progress. This company is renowned for its strong culture of respect, inclusion, and equal opportunity, creating an environment where employees are valued for their individuality and encouraged to thrive.

As a Cook at Sodexo in Deerfield Beach, located at JM Family UPA, this full-time position offers ... Show More

Job Requirements

  • Full-time availability
  • ability to work varying shifts, days/hours with open availability preferred
  • 0 - 2 years of previous related experience is beneficial
  • team-oriented attitude
  • reliability
  • commitment to a safe and healthy work environment
  • punctuality and regular attendance
  • ability to read and follow recipes and product directions

Job Qualifications

  • Successful candidates will be team-oriented
  • adaptable
  • reliable
  • nurturers of a healthy/safe working environment for all
  • 0 - 2 years of previous related experience is beneficial

Job Duties

  • Accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods, may include breakfast, lunch, dinner, and special/catered events
  • read and follow basic recipes and/or product directions for preparing various food items
  • may prepare food and serve customers at an a la carte and/or operate a grill station
  • attends work and shows for scheduled shift on time with satisfactory regularity
  • other duties may be assigned and can differ among accounts, depending on business necessities and client requirements

Restaurant, hotel, and hospitality jobs on OysterLink.

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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