Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Range $22.28 - $23.92
Work Schedule
Day Shifts
Weekend Shifts
Benefits
Medical
Dental
Vision
Paid vacation
sick leave
Holiday pay
Health savings account
Health Reimbursement Arrangement
Basic Life and AD&D insurance
WA paid family medical leave
Employee assistance program
Pet insurance
Legal and IDShield
accident insurance
critical illness insurance
hospital insurance
401k
Life insurance
College savings plan
Smart Connect
KisX
Perks at work
Husk
Job Description
Sunrise Services is a dedicated healthcare organization specializing in enhanced services facilities designed to provide compassionate and comprehensive care to vulnerable populations. As a leader in the healthcare and residential care industry, Sunrise Services focuses on supporting residents who require personalized assistance aligned with state and federal regulations. The organization prioritizes a respectful environment that upholds dignity and fosters a supportive culture for both residents and staff. With a reputation for high standards, Sunrise Services integrates medical, mental health, and caregiving disciplines to meet diverse resident needs across multiple service areas.
Within this reputable company, the Enhanced Services Facility (ESF) C... Show More
Within this reputable company, the Enhanced Services Facility (ESF) C... Show More
Job Requirements
- High school diploma or GED
- Current Washington State Food Handler's Permit
- Ability to obtain Washington State Home Care Aide certification within DOH timeline
- Experience in institutional or healthcare-related cooking
- Knowledge of special diets and therapeutic nutrition
- Strong communication and teamwork skills
- Ability to read, write, and follow oral and written instructions in English
- Must pass Washington State criminal background check and fingerprints
Job Qualifications
- High school diploma or GED
- Current Washington State Food Handler's Permit
- Washington State Home Care Aide certification or ability to obtain
- Experience in institutional or healthcare-related cooking
- Knowledge of special diets and therapeutic nutrition
- Strong communication and teamwork skills
- Ability to follow oral and written instructions in English
- Successful criminal background check
Job Duties
- Prepares and serves meals and snacks according to dietary guidelines and therapeutic diets
- Follows standardized recipes and modifies meals for allergies, swallowing difficulties, and texture needs
- Ensures knowledge of residents' care plans, dietary restrictions, food consistency, and swallow precautions
- Serves meals in a timely manner respecting resident preferences
- Ensures food and supplies for upcoming meals are available
- Maintains food inventory, places orders within budget
- Tracks supplies and ensures proper storage
- Maintains kitchen cleanliness, sanitizes equipment, and restocks supplies
- Complies with food handling, storage, labeling, and sanitation regulations
- Prevents cross-contamination and foodborne illness
- Monitors refrigerator, freezer, and food temperatures
- Provides assistance to residents in the dining area including cueing, redirection, and fall response
- May work HCA shifts outside cooking duties as assigned
- Collaborates with nurses, caregivers, mental health professionals, and supervisors
- Attends mandatory trainings and staff meetings
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Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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