Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $14.00
Work Schedule
Rotating Shifts
Flexible
Benefits
Flexible work environment
ongoing training and development
Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k plan
Employee Discount Programs
Job Description
Sodexo is a global leader in quality of life services, with a commitment to improving daily experiences for individuals and communities across the world. As a diversified company, Sodexo provides food services, catering, facilities management, and other integrated solutions to a wide range of clients, including educational institutions, healthcare facilities, corporate sites, and government organizations. Sodexo prides itself on fostering an inclusive and respectful work environment where every employee is valued and encouraged to bring their authentic self to work. The company emphasizes fairness, respect, and the importance of cultural belonging, making it a workplace where innovation and collaboration thrive.... Show More
Job Requirements
- High school diploma or equivalent preferred
- 0 to 2 years of related food preparation experience beneficial
- availability to work varying shifts, including days, hours, and rotating weekends
- ability to follow safety and sanitation guidelines
- reliable attendance and punctuality
- ability to work as part of a team and communicate effectively
Job Qualifications
- Team-oriented and adaptable
- reliable with a strong work ethic
- nurturing a healthy and safe working environment
- 0 to 2 years of previous related experience preferred
Job Duties
- Accurately and efficiently prepare, portion, cook, and present a variety of hot and or cold food items for various meal periods, read and follow basic recipes and or product directions for preparing various food items, prepare food and serve customers at an a la carte and or operate a grill station, attend work and shows for scheduled shift on time with satisfactory regularity, perform other duties as assigned based on business needs and client requirements
Restaurant, hotel, and hospitality jobs on OysterLink.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
You may be also interested in: