Job Overview
Benefits
Health Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training opportunities
flexible scheduling
Job Description
The Weymouth Health Board is a reputable healthcare organization committed to providing exceptional care and service to its patients, employees, and visitors. Known for its dedication to quality and safety, the board ensures that all aspects of its service meet stringent standards. The health board operates in a dynamic environment where attention to detail and adherence to health guidelines are paramount. This establishment takes pride in fostering a safe, clean, and healthy work environment, encouraging teamwork and professionalism among its staff members. Working within a healthcare setting means a focus not only on service but also on maintaining the highest... Show More
Job Requirements
- high school diploma or equivalent
- prior experience in kitchen or food service environment
- understanding of food safety regulations
- ability to follow instructions and work under supervision
- physical ability to stand for extended periods
- willingness to adhere to all health and safety protocols
Job Qualifications
- some experience in food preparation preferred
- knowledge of food safety and sanitation practices
- ability to work independently and as part of a team
- basic understanding of healthcare food service requirements
- good communication skills
- capacity to manage stress effectively
Job Duties
- assist chef in preparation of foods for patients employees visitors and special functions
- assist in sanitation of kitchen equipment
- ensure food is attractively served and properly handled
- comply with Weymouth Health Board and JCAHO guidelines
- work well with peers and manage stressful situations
- adjust to situations to complete tasks thoroughly
- contribute to maintaining a safe clean healthy work environment
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Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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