Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $20.00 - $23.00
Work Schedule
Flexible
Benefits
Career advancement opportunities
401(k) with up to 100% match
FREE MEALS during shifts
Health Insurance
Life insurance
disability
Paid Time Off
Job Description
Habit Burger & Grill is a renowned fast-casual restaurant chain that has built a reputation for serving high-quality, freshly made meals with a commitment to excellent customer service and great value. Founded over 50 years ago, Habit Burger & Grill has grown steadily, becoming widely recognized for its signature Charburgers, fresh salads, and made-to-order menu items. The company operates with a strong culture centered around its people, emphasizing training, respect, and career growth. Their commitment to these values has helped them achieve the accolade of being voted the "Best Tasting Burger in America." Habit Burger & Grill prides itself on... Show More
Job Requirements
- 1 year of experience in related food service position preferred
- Food Handler's Card or Certification may be required according to local and/or state regulations
- Ability to work a flexible schedule based on restaurant needs
- Able to reach, bend, stoop and frequently lift up to 40 pounds, have the ability to lift up to 55 pounds
- Able to work in a standing position for long periods of time
- Manual dexterity, auditory and visual skills
- Ability to follow written and oral instructions and procedures
Job Qualifications
- Basic math skills
- Reading skills
- Verbal communication skills
- Ability to multi-task in a fast-paced work environment
- Excellent teamwork attitude
- 1 year of experience in related food service position preferred
Job Duties
- Correctly prepare all foods served following standard recipes, working on several different orders simultaneously
- Restocks food items and kitchen supplies
- stores and rotates food properly and safely
- Operate cooking equipment such as flat grills, char broiler, fryer, slicer, etc.
- Comply with all established standards, including personal safety, food safety, sanitation, personal hygiene, appearance, and uniform
- Observe proper food preparation and handling techniques
- Keep work area neat and clean at all times
- cleans and maintains equipment, cooking surfaces and utensils used in food preparation
OysterLink - a focused job platform for restaurants and hotels.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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