Job Overview
Employment Type
Full-time
Hourly
Compensation
Type:
Hourly
Rate:
Range $31.45 - $35.69
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee assistance program
Professional Development
meal discounts
Job Description
Dignity Health, Mercy Hospital of Folsom is a respected community hospital serving the Sierra foothills communities, including Folsom, El Dorado Hills, Granite Bay, Cameron Park, Shingle Springs, and Rescue. Established as a non-profit institution, Mercy Hospital of Folsom operates with 106 licensed acute-care beds and has built a strong reputation over more than 35 years for delivering exceptional healthcare services to the region. The hospital is accredited and provides a broad range of medical services, including surgical procedures that range from minimally invasive general surgeries to specialized urological and gynecological surgeries. It also boasts comprehensive orthopedic services encompassing surgery, inpatient... Show More
Job Requirements
- High school graduate
- one year food service experience
Job Qualifications
- High school graduate
- one year food service experience
- knowledge of therapeutic diets
- strong understanding of food safety practices
- ability to follow recipes with precision
- experience in high-volume food preparation
- commitment to culinary excellence
Job Duties
- Prepares and serves food within guidelines of menu and dietary requirements using required kitchen utensils and equipment such as slicers, mixers, ovens, fryers, steamers, stove tops, and grills
- modifies preparations to account for food allergies
- follows healthcare foodservice industry standards, regulations, guidelines and procedures including monitoring and maintaining food temperatures during cooking, holding, and storage processes
- avoids cross-contamination of foods and adheres to personal hygiene requirements
- maintains labeling and storage of food, equipment, and machinery
- performs washing and cleaning duties to ensure sanitation and cleanliness in cooking and serving areas
OysterLink connects hospitality businesses with candidates.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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