Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $17.00 - $24.50
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
Tuition Reimbursement
401(k) Plan
Flexible spending account
Job Description
Encompass Health is a prominent and rapidly growing national leader in inpatient rehabilitation, dedicated to delivering exceptional post-acute care services. With over 150 locations across the United States and a team of 36,000 passionate professionals, Encompass Health has earned distinctions such as being named one of the "World's Most Admired Companies" and receiving the prestigious Fortune 100 Best Companies to Work For® Award. These honors reflect the company’s commitment to excellence, patient care, and an inclusive, supportive work environment where each team member can thrive and make a meaningful impact. Encompass Health embraces diversity and fosters a culture of empathy,... Show More
Job Requirements
- Possession of a food handler's permit if required by state or county regulations
- Training in food preparation for therapeutic diets
- Institutional cooking experience or exposure to special function cooking is desirable
- Familiarity with HACCP and food safety guidelines
- Flexibility to work weekdays, weekends, evenings, or night shifts
Job Qualifications
- Possession of a food handler's permit, if required by state or county regulations
- Training in food preparation for therapeutic diets
- Recent institutional cooking experience and/or exposure to special function cooking are desirable
- Familiarity with all H.A.C.C.P. and food safety guidelines
- Flexibility in working weekdays, weekends, evenings, or night shifts to meet deadlines is expected
Job Duties
- Apportion servings according to menu combinations or orders for patients
- Follow menus, recipes, and oral instructions in the preparation of various foods
- Serve appropriate portion sizes based on menu specifications
- Plan timing of preparation of the food to ensure food satisfaction
- Ensure satisfaction regarding taste, texture, temperature and appearance
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Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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