Job Overview
Employment Type
Temporary
Full-time
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Range $20.00 - $22.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training opportunities
flexible schedule
Job Description
Our company is a well-established food service provider dedicated to delivering high-quality meals and outstanding customer experiences. Known for its commitment to excellence and operational efficiency, the company operates in a dynamic and fast-paced food service environment. This organization values team collaboration, customer satisfaction, and maintaining the highest standards of food safety and cleanliness throughout its operations.
The role we are offering is for a Cook who will play a vital part in preparing and cooking food items to meet our recipe standards. This position is ideal for individuals who thrive in a team setting and are committed to ... Show More
The role we are offering is for a Cook who will play a vital part in preparing and cooking food items to meet our recipe standards. This position is ideal for individuals who thrive in a team setting and are committed to ... Show More
Job Requirements
- High school diploma or equivalent preferred
- Prior experience in food preparation or customer service preferred
- Ability to stand for extended periods
- Ability to follow safety and hygiene protocols
- Strong attention to detail
- Ability to work in a fast-paced environment
- Willingness to attend training and staff meetings
- No travel required
Job Qualifications
- Previous customer service or cashier experience desirable
- Basic computer skills including internet use and MS Word
- Ability to use kitchen equipment such as deep fryers, pressure fryers, ovens, and soda machines
- Strong communication skills
- Ability to work effectively in a team
- Good judgment and decision-making skills
- Ability to maintain confidentiality
Job Duties
- Prepare and cook food according to recipes and company standards
- Assist cashier and packline operators as needed
- Ensure chicken is cooked to food safety standards
- Maintain accurate timing for cooking chicken and side dishes
- Keep cabinets stocked with fresh products
- Properly discard food waste
- Maintain cleanliness of kitchen and work areas
- Follow all company procedures for order preparation and fulfillment
- Wash dishes during slow periods
- Heat up or prep side dishes for current or next day
OysterLink is a restaurant, hospitality, and hotel job platform.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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