Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Range $19.00 - $25.00
Work Schedule
Flexible
Day Shifts
Night Shifts
Benefits
flexible scheduling
employee discount
Leadership programs
In-house hospitality and culinary training programs
Mentorship programs
Career development and opportunity for advancement
Extended health benefits
Job Description
Earls is a renowned restaurant brand known for delivering exceptional dining experiences with a vibrant atmosphere and a commitment to quality and innovation in food and hospitality. With a long-standing history of excellence, Earls has established itself as a leader in the casual dining industry across North America, embracing a culture that values collaboration, inclusivity, and continuous growth for all its team members. The company is dedicated to creating a workplace environment where employees are supported and encouraged to develop their skills and grow their careers while contributing to memorable guest experiences through exceptional food and service.
The... Show More
The... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience as a line or prep cook is preferred but not required
- Ability to work flexible hours including days and nights
- Strong communication and teamwork skills
- Must be able to stand for extended periods and handle the physical demands of the kitchen
- Certification(s) to handle food safely is preferred
- Legal authorization to work in the USA
Job Qualifications
- A passion for culinary experiences and a commitment to teamwork and fun
- A commitment to fostering a supportive and engaging experience for your team members and guests
- A willingness to learn and an openness to feedback, coaching, and mentorship
- Certification(s) to responsibly work in and create a safe and clean environment for food production and consumption (ie: State Specific Food Handlers Card) is a bonus
- The ability to legally work in the USA
Job Duties
- Develop and hone your culinary skills to create food you’re proud of
- Uphold Earls standards through exceptional food production
- Cultivate an environment of connected, committed collaborations that support a culture of teamwork
- Uphold the highest kitchen standards and take responsibility and accountability for the safety and cleanliness of your station, and the quality of product you present
- Display your love for the culinary arts through perfect execution, unmatched product knowledge, and an unwavering commitment to the guest experience
OysterLink is built for hospitality recruitment.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
You may be also interested in: