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Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Exact $19.00
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Paid Time Off
uniform provided
Staff meals
employee discount
Training and Development
Positive work environment

Job Description

Bluestone Lane is a specialty coffee company known for its Australian-inspired cafes that offer premium coffee and food in a welcoming, community-focused environment. With a reputation for quality and consistency, Bluestone Lane takes pride in delivering an exceptional cafe experience by combining crafting delicious beverages and meals with outstanding customer service. Their cafes often reflect a bright, warm ambiance designed to create a comfortable space for locals and visitors alike to enjoy their time. As a growing brand, Bluestone Lane seeks motivated and passionate team members to uphold their standards and contribute to their ongoing success.

The Cook position... Show More

Job Requirements

  • Minimum one year of prep/line cooking experience
  • Safe Serve certification or DOH accreditation
  • Ability to follow food safety and hygiene procedures
  • Ability to stand for extended periods
  • Ability to lift up to 50 lbs
  • Good communication skills
  • Willingness to work in a fast-paced environment

Job Qualifications

  • Minimum one year of prep or line cook experience in a high-volume café or similar setting
  • Safe Serve certification or Department of Health accreditation
  • Proven ability to work effectively as part of a team
  • Strong attention to detail and commitment to quality standards
  • Ability to work under high stress and fast-paced conditions

Job Duties

  • Prepare, cook and assemble food products following standard recipes and special diet orders
  • Ensure food preparation meets established quantity, quality, and hygiene standards
  • Work efficiently to achieve food ticket times within 10 minutes
  • Pre-pack ingredients in anticipation of peak trade periods
  • Maintain clean and hygienic workstations and kitchen equipment
  • Communicate effectively with front and back-of-house teams for seamless service
  • Report any equipment malfunctions or shortages to management promptly

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

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