
Job Overview
Employment Type
Full-time
Hourly
Compensation
Type:
Hourly
Rate:
Exact $21.17
Work Schedule
Rotating Shifts
Day Shifts
Weekend Shifts
Benefits
Paid Time Off
Pension Plan
medical benefits
Tuition Reimbursement
Shift Differential
Job Description
Main Line Health is a comprehensive health system committed to improving the well-being of the communities it serves through high-quality health care services. Located in Paoli, Pennsylvania, Paoli Hospital is one of the key facilities in this network, known for its patient-centered approach and dedication to excellence in medical and support services. The hospital combines advanced technology with compassionate care to ensure a positive and healing environment for patients, visitors, and staff alike. Being part of Main Line Health means being part of a forward-thinking organization that values collaboration, professional growth, and community engagement.
The role of Cook... Show More
The role of Cook... Show More
Job Requirements
- must have short-order cooking experience in a fast paced environment
- three years of culinary arts experience in a food service setting
- ability to read, write, understand, and communicate English sufficiently
- effective communication and interpersonal skills
- high school diploma or GED required
- associates degree in culinary arts preferred
- servsafe certification or equivalent preferred
Job Qualifications
- high school diploma or GED
- associates degree in culinary arts preferred
- servsafe certification or equivalent preferred
- three years culinary arts experience in a food service setting
- effective communication and interpersonal skills
- ability to read, write, understand, and communicate English sufficiently
Job Duties
- prepare and serve meals according to standardized recipes
- review menus and production sheets to plan cooking schedules
- ensure meals are ready at specified times
- maintain consistent food quality and presentation
- communicate effectively with team members and other departments
- assist with catering events
- comply with food safety and sanitation standards
OysterLink - a hiring platform for restaurants and hotels.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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